1/2 Bushel Fuji Apples (Manti)
Fuji is a cross between two classic American apples - Red Delicious and Virginia Ralls Janet. Fuji apples contain between 15% to 18% sugar levels, making them one of the sweetest varieties available. This very round, medium to large apple is usually green or yellow-green, with red highlights or a pink flush.
Firm-textured and sweet-tart, this apple is a fine all-purpose apple good for juice, sauce, pies, baking, salads, eating fresh, and drying. Firm, crisp, and juicy, Fuji apples are among the most popular apples for eating fresh, but they're also great for baking, as they hold their shape when they cook.